How to Prevent Your Avocado-Half from Turning Brown

I have really learned to appreciate avocado. It is definitely an acquired taste and texture, one I only began enjoying as an adult. This fruit, yes, avocado is a fruit, is not only versatile but full of healthy stuff.

But what do you do when you don’t need to use the entire avocado in one sitting? I read somewhere recently that to preserve half an avocado you simply store it with the pit in. And guess what? It works! No lemon juice required. Just pop the avocado-half in an air-tight container or plastic baggie and refrigerate.

Voilà.

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About Erica

Erica writes with humour and heart about family, #fit40s and living life in the carpool lane. Part-time banker by day and Netflix-addicted-cake-decorator by night, Erica's in-between time is spent dreaming up ways to ruin her kids' lives. Obviously.
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